Gigi offers a unique concept of raw food and gin. The drinks are refreshing and they also offer non-alcoholic cocktails. Standout dishes like the salmon tartar and octopus are a must try. I had the...
2 years ago
Tasty cocktails and food, good service and atmosphere....
2 years ago
Absolutely loved this place, amazing cocktails and food, the service is top notch, you better book a table in advance it you want to have a dinner as the bar itself is rather small. However if you...
a year ago
Unbelievable cocktails, served by expert staff, a huge shout out to Dima for his exceptional service, it was an amazing experience, highly recommend!!!
2 months ago
Just an average place to drink cocktails ✨ I didn’t like mine cocktails because it was extremely sour. But overall they all tried to do the best they can. 50 zl for a mocktail.
6 months ago

Bao buns, pastrami, remoulade sauce, fresh cucumber, chives, homemade mustard mayonnaise. Weight: 320g

Bao buns, fresh octopus, remoulade sauce, mustard pickles, scallions, mango coconut sauce. Weight: 350g

Rice noodles, shrimp, egg, Pad Thai sauce, bok choy, mung bean sprouts, wakame seaweed, pickled onion, peanuts, cilantro, lime, and Parmesan cheese.

Creamy truffle risotto made with Carnaroli rice, topped with Tosazu-marinated shrimp, sprinkled with bonito flakes, and finished with red smoked oil from Spanish paprika. Weight: 380g

Japanese eel, garlic aioli, Parmesan, green oil, chives. Weight: 260g

Shrimps, tempura, togarashi, curry sauce. Waga: 350g

Tomme de chevre Truffle, Gruyere de Comte, Bleu d’auvergne, Strawberry, Fig jam. Weight: 280g

King crab paired with boiled potatoes in butter, hollandaise sauce, and red caviar. Weight: 290g

Flatbread with creamy cheese, roasted peppers, pastrami, pickled onions, chives, and kimchi sesame.

Flatbread with cream cheese, avocado, eel, unagi sauce, coriander, olive oil, and kimchi sesame.

Prawns, mango souse, coconut milk, avocado, almonds, raspberries, black nori caviar, truffle tosazu souse. Weight: 250g

Mammoth olive, Cerignola olive, Leccino olive, citrus peel. Weight: 120g

Salmon, spinach, nori, cream cheese, red caviar Weight: 185g

English muffin, beef, brunoise pickles, truffle paste, chives, garlic aioli sauce, seaweed caviar, black garlic. Weight: 310g

Crispy bread, yellowfin tuna, avocado cream, dried apricots, prunes, cranberries, red caviar, homemade mayonnaise with Sriracha. Weight: 260g

Cottage cheese and sour cream dessert glazed with Belgian chocolate, salted caramel, and crispy rice balls. Weight: 220g

Cottage cheese and sour cream dessert glazed with Belgian chocolate, boiled condensed milk, and crispy rice balls. Weight: 220g

Refreshing tonic infused with aromatic botanicals.


Fruity, tangy rhubarb tonic with a sparkling twist.

Classic Indian tonic with a refined, crisp flavor.

Light, floral tonic with a hint of elderflower elegance.

Premium Indian tonic with crisp, refreshing botanicals.

Refreshing tonic with delicate Mediterranean citrus notes.

Light, fruity tonic with vibrant rhubarb and raspberry notes.

Crisp, low-calorie tonic with a clean, refreshing taste.

Light, floral tonic with delicate elderflower elegance.

Elegant Indian tonic with a crisp, refreshing character.

Classic, refreshing cola with a crisp, fizzy taste.


Fruity, floral tonic with wild berry and cherry blossom notes.
