
Fried rice, vegetables, egg, onion, sesame, spices, and chosen addition.

Rice noodles with tamarind sauce, red onion, egg, carrot, chili, bean sprouts, peanuts, and chosen addition.
Fried noodles with mung bean sprouts, shiitake, pak choi, carrot, kohlrabi, chives, egg, soy sauce, and chosen addition.

Wheat noodles, vegetables, shiitake mushrooms, pak choi, chili, Thai basil, and chosen addition.

Yellow curry, coconut milk, eggplant, zucchini, Thai basil. Served with jasmine rice, fried onions, and chosen addition.

Chicken, pepper sauce.

Chicken, spicy sauce.

Chicken, lime, galangal, lemongrass, onion, chili.

Chicken, vegetables.

Chicken, vegetables, nuts.

Soy noodles, mun mushrooms, kohlrabi, sprouts, carrots, egg - wrapped in rice paper and fried.

Ramen noodles in broth, pak choi, vegetables, coconut milk.

Mildly sour soup with coconut milk, black tiger shrimp, chicken or tofu (choice), oyster mushrooms, tomatoes, galangal, lemongrass, fresh coriander, and kaffir leaf.

Spicy sour soup with shrimp, oyster mushrooms, cherry tomatoes, lemongrass, fresh coriander, and kaffir leaf.

Pork meat, mun mushrooms, onion, bean sprouts.
Vietnamese soup with rice noodles, beef, broth and fresh cilantro and spring onions
Vietnamese soup with rice noodles, chicken or tofu, fresh coriander, onion, and spring onions.

Salad with stir-fried beef served with rice noodles, fresh Vietnamese herbs, topped with nuts and fried onions.

Grilled pork, shallots, rice noodles, fresh Vietnamese herbs, iceberg lettuce.

With rice or noodles.

Shrimp, spicy sauce.

Shrimp, iceberg lettuce, tamarind sauce, white rice.

Shrimp, lime, galangal, lemongrass, onion, chili.

Shrimp, butter.

Shrimp, vegetables.

Beef, pepper sauce.

Beef, spicy sauce.

Beef, lime, galangal, lemongrass, onion, chili.

Beef, cashew nuts.

Beef, vegetables.

Pork, pepper sauce, vegetables.

Pork, spicy sauce.

Pork, lime, galangal, lemongrass, onion, chili.

Pork, nuts, vegetables.
Golden fried tofu with fresh tomato sauce, chives, and shallots.
Stir-fried vegetables.

Fried sesame balls with a mildly sweet red bean filling.

Crispy, golden strips of potato that are typically fried and seasoned, making for a popular side dish or snack.
A traditional Korean dish made from fermented vegetables, usually cabbage and radishes, known for its tangy and spicy flavor.
A staple grain that's cooked until tender and fluffy, often used as a base for many dishes.

A popular carbonated beverage known for its sweet, caramel flavor and energizing effect.

A sugar-free version of a well-known fizzy drink, offering the same taste without the calories.

A fruity, orange-flavored soda that's bright and bubbly, perfect for a refreshing treat.

Flavor of choice

A lemon-lime flavored soft drink that's crisp and invigorating, often enjoyed chilled.

A clear, refreshing liquid essential for hydration and vital bodily functions.

Calamari in batter, salad, sweet-sour sauce.

Shrimp in batter, salad, sweet-sour sauce.



