Absolute highlight of this year's autumn Restaurant Week edition. Food was AMAZING: bao buns with tofu and beef were excellent (the latter is a bit spicy). Guine fowl was super soft, accompanied by...
7 months ago
Highly recommended food in particular Ribs with potatoes and fried cabbage with great dry red wine 🍷. Staff members are very helpful and professional. Nice gentleman poured a wine as a sommelier so...
2 years ago
A good place with delicious food. Restaurant week. The only point was that the dessert was carried for a long time. But they compensated for it with a shot (alcoholic or not). So I liked the place,...
2 years ago
Excellent service, good food and reasonably priced....
10 months ago
Very nice service, everyone is polite and smiling. The shrimp appetizers were quite tasty and cheesy same for the Dorsz fish. ...
a year ago

