
The food is tasty and affordable, the place is beautiful and they have a friendly and approachable. We will be back again with our friends and I recommend this restaurant to everyone and to my fellow...
5 months ago
Excellent freshly prepared food. Great service, even though was crowded on a Friday evening. Very popular place so may want to make reservations if possible. The egg rolls were fresh and delicious....
a year ago
Food was very tasty. A bit surprised as I was expecting Vietnamese only, but it seems to have a mixed menu of different Asian cuisines. ...
5 months ago
The food was mediocre and had little flavor and taste. The rib-eye steak was fatty and chewy, had no seasoning and was dumped into the soup. It wasn’t think-cut, but rather cut in chunks which made...
a year ago
It is definitely one of the worst Vietnamese restaurants in whole Warsaw. Their soup Pho Bo has extremely fat meat and fully boiled pasta, the taste is bad. As for Pad Tai it is the worst thing I...
9 months ago

Thai-style chicken with mushrooms and cashew nuts, served with jasmine rice.

Fried rice with egg and vegetables in Tran Tran's signature style, choose from:

Fried rice with beef, pickled cabbage, and crispy bacon bits. A combination of traditional Vietnamese flavors.

Rice noodles with tamarind sauce, peanuts, and spring onions, with your choice of:

Thick Japanese noodles in teriyaki sauce with shiitake mushrooms and your choice of vegetables

Served with jasmine rice, choice of curry variety and main ingredient.

Served with rice and salad.

Mini pouches with chicken and shrimp.

Young tofu in a crispy coating served with sweet and sour sauce.

Steamed rice dough rolls with vegetables and aromatic herbs of your choice:

3 pcs. Shrimp baked with lime leaves
3 pcs. Chicken skewers served with peanut sauce

Pork spring rolls with rice noodles and crisp lettuce.

Vegetarian spring rolls with vegetables, mushrooms, and tofu

A combination of sweet mango with crispy vegetables and a sweet and spicy sauce.

A collage of fresh Vietnamese vegetables and herbs with mung bean sprouts and peanuts.

Fresh vegetables with boiled beef, cilantro, and fish sauce.

Nourishing beef broth with rice noodles and a bouquet of aromatic herbs of your choice:

Nourishing beef broth with rice noodles and a bouquet of fragrant herbs of your choice:

A soup with a velvety, slightly thick consistency featuring thick udon noodles, served with shrimp, squid, and shrimp and fish meatballs.

The broth has a delicate sweetness, served with rice noodles and plenty of additions: meatballs, slices of beef, sprouts, aromatic herbs, and sauces.

A classic soup made with a beef and pork broth, served with ham, beef brisket, and "black tofu", seasoned with lemongrass.

Beef sirloin stir-fried in a wok with vegetables in a wine and pepper sauce, served with crispy bao buns.

Fried beef with rice noodles, fresh herbs, and a bouquet of vegetables, drizzled with fish sauce.

Vietnamese-style roasted duck served with rice noodles (bún) and fresh herbs. A warm, but not hot, dish.

Grilled pork, meatballs, and pork wrapped in piper leaves, served with fish sauce and rice vermicelli noodles (bún), accompanied by lettuce and herbs.

Beef sirloin "shaking beef" wok-fried with onions and peppers, served with sweet potato fries sprinkled with cheese.

with seasonal vegetables, lychee fruit, and spring onion, served with jasmine rice of your choice:

Dish with teriyaki sauce and vegetables, served with jasmine rice, choose from:



